The Fabelle Elements collection captures nature's essence with indulgent creations: fiery chili and mango in Fire, sea salt and nectar in Water, crackling inclusions in Space, airy mousse in Air, and intense dark chocolate in Earth.
Store chocolate in a cool, dry place with a temperature between 15-20�C (59-68�F) and low humidity. Chocolate is sensitive to temperature and can soften and lose its gloss at higher temperatures.
Delivery Information
We aim to ship your chocolate with the utmost care, ensuring it arrives quickly and in perfect condition. Melt-Free Delivery in 1-4 days. Actual delivery date may vary basis pincode.